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Chefs/Cooks

Salary Comparison

Check and compare.

$70,000 /yr

Median Average:

$70,000

The average pay for an Chefs/Cooks in Canada is $70,000 per year.
Salaries vary from a low of $40K up to $90K per year. The average number of Chefs/Cooks roles advertised per month is 88 in Canada between May 2023 and May 2024.

See more Salary Guide & Job Insights

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Top Reasons For Leaving

It is always interesting to learn something new, particularly about an industry that such a significant impact on your executive sous chef career or recruiting process. At Staffing we try to regularly publish articles on the latest recruiting trends and strive to continually improve our own employment service delivery. We have a database of over 220,000 candidates and an extended network of referal partners. Not only do we feel confident we can delivery a great executive sous chef solutions to Employers, candidates also benefit from a range of CareerController.com tools and the knowledge that 6 has a large client base actively wanting to hire the best kitchen supervisor, executive sous chef or pastry chef talent available in and around South Africa. Why not register for work or contact Staffing for some amazing Executive Sous Chef candidates. Our experienced South Africa recruitment consultants can help you. With roles involving temp executive sous chef employment agencies, south africa temp executive sous chef employment, temporary hospitality & tourism executive sous chef staffing, kitchen supervisor contract jobs, temporary south africa recruitment vacancies or executive sous chef job vacancies south africa we may have your dream job.
Employment Facts

Hopefuly you enjoyed reading Staffing's news article. We understand that the search for the perfect Executive Sous Chef role is challenging, and as a leading Recruitment And Employment Agency in South Africa we look forward to continuing to provide you articles and facts on the latest industry trends. Whether you are seeking executive sous chef or pastry chef Staffing is only one click away from offering your a recruiting solution or possibly your next dream job. Whether you register for work or contact Staffing to source amazing Hosp & Tourism talent, experienced Staffing team can help you. Why not Register For Work or contact us today to discover if we can match your profile with roles involving temporary hospitality & tourism employment service, part time employment near south africa, executive sous chef job vacancies, part time executive sous chef jobs, chefs & cooks contract jobs or south africa kitchen supervisor employment.
How Much Time Do You Spend Working?

If you found this article of interest we encourage you to read more Staffing articles on the latest industry trends and local South Africa recruitment and employment market trends. We are honored to be recognised as a leader in the recruitment and employment agency industry up against such competitors as Programmed, Chandler Macleod, Manpower Australia, Hays, Programmed, Addeco and Randstad. So that we can continue to improve our recruitment service delivery we invite our clients and candidates to provide regular feedback on how our Executive Sous Chef, Kitchen Supervisor or Pastry Chef solutions can further improved. Although we can't guarantee we can secure you the perfect Executive Sous Chef role we hope the the industry facts and articles were of benefit in your search for the perfect Kitchen Supervisor or Pastry Chef role. Whether by referral or chance you have found our Staffing website and should now take advantage of our recruiting solution or Regiser For Work to secure the perfect job. Whether you are an company or candidate our expert Staffing team will be there for you. Start by clicking on the Find Work button above or contact us today to learn more about how our part time employment near south africa, temp executive sous chef employment agencies, temporary hospitality & tourism employment service, temporary hospitality & tourism jobs near me or search recruitment agency in south africa services benefit our clients.
What is a Recruitment Agency?

At Staffing we recognise that a commitment to service executive sous chef excellence can never waiver and needs to be as much about an organisation’s culture as a commitment to its stakeholders. Staffing has built a reputation for great recruit service and fantastic talent, the envy of many of our competitors. Call us on today to discover how we can help turn your part time employment near south africa, kitchen supervisor labouring jobs in south africa, executive sous chef job seeker, temporary hospitality & tourism employment service or chefs & cooks contract jobs organisation's hiring needs into a Staffing solution!
Recruitment Industry Facts in South Africa

We hope that you found the article of interest. Finding well paid Executive Sous Chef employment, Pastry Chef part-time jobs or full time Kitchen Supervisor jobs does not necessary offer you a career. Choosing a job which advances your career is the bigger challenge and something which our Hosp & Tourism Recruitment Specialists can help you with. Register for work here and findout if we match your profile with roles involving temporary hospitality & tourism employment service, temporary south africa recruitment vacancies, temp executive sous chef employment agencies, kitchen supervisor contract jobs, executive sous chef job seeker or chefs & cooks contract jobs.

Chefs/Cooks Salaries

How much do Chefs/Cooks earn in Canada? The average salary of Chefs/Cooks is $70,000 in Canada

$70,000 /yr

Additional Cash Compensation

Average	$70,000
Range	$70K - $70K

Last updated May 10 2024

The average pay range for Chefs/Cooks is between $70K and $70K. Salaries vary from a low of $40K up to $90K per year. The average number of Chefs/Cooks roles advertised per month is 88 in Canada between May 2023 and May 2024.

What are the most common skills required to be a Hospitality & Tourism? The most common skills required for a Hospitality & Tourism are:

English Hospitality Restaurant Excel English Hospitality Restaurant Excel English Hospitality

See all 30 skills

These skills are most commonly found in Hospitality & Tourism job advertisements and position descriptions.

Last updated August 31 2022

How many years does it take to become a Executive Sous Chef?

Most candidates undertake an average of 8 years Hospitality & Tourism prior to being appointed as a Executive Sous Chef.

Average Hospitality & Tourism required to become a Executive Sous Chef

Last updated May 12 2024

Most candidates have on average 5 years working experience prior to becoming a Executive Sous Chef.

Average Hospitality & Tourism required to become a Executive Sous Chef

Last updated May 12 2024

Where are Chefs/Cooks in South Africa sourced from?

Chefs/Cooks are sourced from
these companies

	Nando's
	Social Society
	FirstRand Bank Limited

Chefs/Cooks are sourced in South Africa are most likely to be sourced from these schools

	Cape Peninsula University of Technology
	Rhodes University
	Varsity College
	University of Cape Town
	University of Port Elizabeth
	University of Pretoria/Universiteit van Pretoria
	Stellenbosch University/Universiteit Stellenbosch
	Filadelfia Biblical counselling institute
	Gordon Institute of Business Science
	Nelson Mandela Metropolitan University
	Asia Pacific Training Institute
	Calder High School
	Dainfern College
	Edexcel/Damelin
	Huddersfield New College
	Inscape Design College
	Leeds Metropolitan University
	Milpark College
	Olympia Business Training Centre
	TAFE
	the University of Auckland
	University of Natal
	University of Pretoria
	University of South Australia